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Almond fudge balls by Lourdes PrincyChewy almond fudge truffle/balls with a hint of chocolate |
1 vote
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Easy Two (Nuts Optional) Ingredient Delicious Toffee by Barbara FerrellI've made this recipe for years. Got it from a fellow worker who used the microwave to cook it. I used a pan on the stove to have more control and get it the deep golden color instead of pale blonde. I always felt it was too much butter because after making it, it swam in the rest of the butter that the sugar didn't soak up, But,… |
1 vote
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