Grilled Pineapple Upside Down Cake by Robyn Medlin

This cake is made in 2 major steps- grilling the pineapple and then baking the cake batter.

cake ELEGANCE and WHIMSY- high layered by Foodessa

This showy cake was created for a very special person on her celebratory Birthday. My Mommy's personality is screaming out of this cake. The flavours all came together divinely without an overpowering sweetness. It may have been longer to put together than the usual baking I do...however, seeing the look on my Mom's face, made…

Your New Favorite Dairy Free Cake by Balicravings

May 15, 2013 2 Comments Your New Favorite 5 Minute Cake cakChocolate chip on the left, Cinnamon sugar in the middle and Chocolate Babka on the right…. We all need those really fast cakes that everyone loves, and that you can always adjust it to be YOU. Those cakes we whip together and put in the oven 5 minutes before…

The Ugly cake by Mari

This is so good but not very appealing to the eye.. So close your eyes when you take your first bite ... wait... wait... BAM! the flavors are incredible aren't they... Just like people.... Never judge a book by its cover.... hope you enjoy.

Cuppa Cuppa Cuppa (Truvy's Recipe - Steel Magnolias) by Now We're Cooking!

All in One Holiday Cake by Bizzy

I took the recipe from Dorie Greenspan and made it gluten-free and turned one big bundt into mini-bundts. I gave you Dorie's recipe for the large bundt cake. I used gluten-free flour mix and also oil instead of the butter.

Chocolate Genoise by Navaneetham Krishnan

Light, crumbly and melt in the mouth cake.

Nescafe Chocolate Cake (Eggless) by Navaneetham Krishnan

Moist and nice to look at dark brown hue cake.

Lemon Loaf Cake by Julia Ann Souders

A tasty cake for that small gathering, elegant for brunch, luncheon or dinner. Dress up with chocolate syrup and ice cream..

Summer Angle Food Cake by Love2cook

This recipe has been made by my family. I always would love when school got out because my gram and I would make this cake. This has always been a part of my family and hope you will enjoy it as well.

Pandan Cheese Layered Cake by Navaneetham Krishnan

The scent of pandan leaves in this soft and spongy cake is breathtaking and with the cheese frosting and peanuts; high possibilities that you will love it.

Exquisite Banana/apple bread by J. Gino Genovesi

The taste when one combines bananas and apples, along with spices is exquisite. It is fun to experiment with a variety of fruits and vegetables. Try this and you will say ah.

Lemon Cake by Navaneetham Krishnan

The scent and fragrant of lemon in a soft moist crumbly cake.

UPSIDE DOWN PUMPKIN CAKE by TREKESSA HAGAN

IF YOU ARE A PECAN LOVER THNE THIS IS DEFINIELY THE RECIPE FOR YOU.

CHOCOLATE APPLE NUT Phyllo triangle pockets by Foodessa

Between the sheets of PHYLLO Pastry...what can we find? Just some of my favorite ingredients. Buttery light and flaky describes anything enveloped by these delicate sheets. Its time for you to get acquainted with this magical dough which will yield impressive results every time. For a fully dedicated post on: PHYLLO 101…