All recipes » Cakes » North american » 600 or more calories
Molasses Cake by Dominick CostaI don’t know why, but I think of Molasses as a fall / winter ingredient. It’s not. But for me, I most commonly use it during the fall or winter. Here we have a Molasses Cake. I tried researching the origins, but came up short. I asked around, and supposedly, back in the day, some wise person who had no sugar for a cake decided to use… |
1 vote
6911 views
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Easy Dump Cake by myra byankaOnly three ingredients! Recipe from a friend whose mother used to make it. |
1 vote
5213 views
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Chef Teddy Peanut Butter Ice Cream Cake by Teddy Hedrington
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1 vote
821 views
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Exquisite Banana/apple bread by J. Gino GenovesiThe taste when one combines bananas and apples, along with spices is exquisite. It is fun to experiment with a variety of fruits and vegetables. Try this and you will say ah. |
1 vote
4849 views
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Dump Cake by Chez la mere
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1 vote
3285 views
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POUND CAKE by Adrienne Still Waters Raichelle
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1 vote
2499 views
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Swedish Visiting Cake by Kyra MartinI found this recipe originally on Pinterest, repinned from someone's blog and it's absolutely delicious. I love to spruce it up by adding fresh berries for a garnish instead of almond slices or both. You can really deck it out by using marcona almonds instead of regular sliced. I also think this would be a great recipe to experiment… |
1 vote
1064 views
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