Nature's Blood Orange Cake (Paleo, Gluten Free & Sugar Free) by Annette Vlahos

Every other week I get a fruit and vegetable box from Farm to Fresh. And they always include a recipe or two in their newsletter. This gluten free recipe was included in my box recently and since my daughter is gluten intolerant, I decided to try it.…

Cranberry-Apple Cake with Brandy Cream Glaze by Jeani Coleman

This is a very moist cake filled with fresh apples, cranberries, fall spices and pecans. I love the combination of apples and cranberries and thought a cake with those ingredients would be good. I only found one on the web which didn't look quite right, so I came up with my own. I served it at a function and everyone loved it. My…

Chocolate Genoise by Navaneetham Krishnan

Light, crumbly and melt in the mouth cake.

Nescafe Chocolate Cake (Eggless) by Navaneetham Krishnan

Moist and nice to look at dark brown hue cake.

Apple Kuchen (German Apple Cake) by MarthaW

This was my Grandmother's recipe. It is also delicious made with pitted sour cherries.

Panic by Kimberly

Madeleines by Christine

I had been longing to make madeleines or small French Sponge Cake for quite some time. All this while, I postponed the idea of making madeleines because I could not find the shell shaped molds typically designed for madeleines. I thought I would not be exactly baking madeleines if I didn't bake the cake in pans with shell-shaped…

Exquisite Banana/apple bread by J. Gino Genovesi

The taste when one combines bananas and apples, along with spices is exquisite. It is fun to experiment with a variety of fruits and vegetables. Try this and you will say ah.

Favorite Gingerbread Cake by Salad Foodie

Gingerbread cake addicts, rejoice - this recipe makes the right size gingerbread cake for a crowd! Lightly moist and lightly sweet, this version I developed over time is a good fit for a holiday dessert or treat for company. I like just a dusting of powdered sugar rather than a frosting. It’s my gingerbread cake FAV - hope you’ll try…

Lemon Cake by Navaneetham Krishnan

The scent and fragrant of lemon in a soft moist crumbly cake.

Chocolate Decadence Cake by RecipeKing

Chocolate Decadence Cake is a delicious recipe and a quite lengthy one but this is totally worth all the effort and time that goes into it.The result will be a super rich tasting, very chocolaty, smooth, mousse-like moist cake. It is a show stopper that everyone will rave over. It is much healthier also than the original recipe,…

Roasted Banana Bars with Browned Butter Pecan Frosting by Salad Foodie

This recipe was a finalist in Cooking Light Magazine's "Twenty-five Favorite Dessert Recipes" several years ago. The notion of roasting a banana intrigued me so I was up to the challenge of trying it out. MY VERDICT: THEY ARE VERY TASTY AND I WILL MAKE THEM AGAIN. However, they are more cake-like than bar-like, and the extra steps,…

Holiday Chocolate Mash Potato Cake by Linda Fillhardt

A DeWitt Family Tradition From My Grandmother Bertha DeWitt's recipes This cake has been made for generations in my family. Every holiday we make one of these chocolate spice cakes. My children make them now.

Southern Fresh Apple Cake by Marlin Rinehart

This is a very moist and fruity cake, and typically southern (USA), studded with many sinful pleasures, i.e., apples, coconut, pecans and golden raisins, plus a rich soaking sauce to add more calories! I like to bake it in a kugelhof pan, but a bundt or plain tube pan would work fine, too. This cake would be great for Thanksgiving,…

UPSIDE DOWN PUMPKIN CAKE by TREKESSA HAGAN

IF YOU ARE A PECAN LOVER THNE THIS IS DEFINIELY THE RECIPE FOR YOU.