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Fresh Peach, Cinnamon Chip Scones

Fresh Peach, Cinnamon Chip Scones by Doctor Jo

Fresh Peach, Cinnamon Chip Scones are a burst of summer for breakfast or anytime. They are moist, fruity, and flavorful, with a delicious crunchy topping. Breakfast is better with scones. Hashbrown casserole and Artichoke Egg Bake will turn breakfast into brunch.

1 vote
390 views
Country Strata

Country Strata by Nancy Miyasaki

This is a hearty breakfast strada that combines your meat, eggs, and potatoes all into one dish. Just add a fruit salad and some sort of bread or pastry and you've got your brunch covered. I wasn't sure how our kids would take to the Worcestershire sauce and mustard, but they came back for seconds!

2 votes
2164 views
Tomato Basil Fritata

Tomato Basil Fritata by Peanut Butter and Peppers

Tomatoes, freshly snipped basil and creamy mozzarella cheese surrounded by a light and puffy egg.

1 vote
2243 views
Mini Mushroom Frittata

Mini Mushroom Frittata by Carolinaheartstrings

March is almost over and spring has sprung in the Carolinas! I hope wherever you live you are as lucky as we are to have such a beautiful spring season. This is a favorite time of year for me and I like nothing better than to be outside walking or getting my flower beds ready for all the lovely flowers that will soon be blooming, so…

1 vote
2154 views
Quick Omelette and Sausage Breakfast

Quick Omelette and Sausage Breakfast by ShaleeDP

This is one of the very fast breakfast that my kid can make for me :)

1 vote
1380 views
Easy Breakfast Puffed Eggs

Easy Breakfast Puffed Eggs by RecipesnFood

Easy Breakfast Puffed Eggs

1 vote
1390 views
German Pancakes

German Pancakes by Marianne Sidwell

1 vote
1359 views
Ham 'n' Cheese Omelet Roll

Ham 'n' Cheese Omelet Roll by Julie Waltz

This attractive and delicious breakfast fit for guests looks like a jelly roll except that it is made with eggs, ham, and cheese.

1 vote
2235 views
Cheese, Ham & Broccoli Strada

Cheese, Ham & Broccoli Strada by Gretchen Wasniewski

An easy, make-ahead recipe that is perfect for any brunch.

1 vote
1710 views
Basic Pannekoeken

Basic Pannekoeken by Larry Schneider

This type of Pancake is everywhere in Amsterdam and used for Breakfast or Lunch, with a huge variety of things that can be used for toppings.

1 vote
1566 views
Nu-Wave breakfast bake

Nu-Wave breakfast bake by Jen

Quick and easy to make when you have out of town company

1 vote
1465 views
Eggs with Cheesey Mock Hollandaise Sauce

Eggs with Cheesey Mock Hollandaise Sauce by Carolinaheartstrings

It’s after Easter. We love to dye eggs. We dye a lot of boiled eggs. No one in my house likes boiled eggs but me. Can you see where I am going with this one? I have an over abundance of hard boiled eggs so in an effort to make something creative with them, I started thinking on my way home from work, what I could make myself for…

1 vote
1614 views