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Skinny Hash Browns, Bacon and Eggs Breakfast CasseroleAll breakfast foods in one hearty, super delicious dish. I can’t wait for you to taste this luxuriously rich casserole! It’s so easy to make since using shredded frozen hash browns. Perfect for a weekend breakfast or brunch and you can freeze the leftovers for a quick weekday meal. Each skinny serving has 230 calories, 4 grams of fat… |
1 vote
10602 views
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Joy’s Smooth Ginger CookiesThis recipe will take 15 minutes of preparation, 12 minutes cooking time and ready to serve in 30 minutes. Ingredients: |
1 vote
2736 views
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Skinny Cornbread Breakfast CasseroleI’ve had many requests to create a skinny breakfast casserole, so I’m very excited to share this incredibly delicious, easy to make one! It’s so hearty and includes the fabulous Denver omelette flavors of eggs, ham, bell peppers and cheese all loaded into a cornbread casserole. This casserole serves 6 and each serving has 304… |
1 vote
11045 views
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Crescent Roll Breakfast BakeI love the versatility of crescent rolls. I have used them for everything from pizza rolls to a chicken broccoli bake that The Husband loves to cinnamon rolls! So when I was figuring out what tasty breakfast treat to make this month, I knew at least one recipe would have to use crescent rolls. This was an easy, family pleasing… |
1 vote
4963 views
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Peanut Butter and Jelly Granola BarsA 5 ingredient Granola Bar Perfect for the Kid in all of us! |
1 vote
5403 views
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Strawberry Mini DonutsAre donuts just for breakfast? Well, I don’t think so, but since we’re doing breakfast items as our April food theme Tammie and I thought that our Sweet Taste of Saturdays would center around these tasty treats. Since my Sweetie is a strawberry cake fan I was inspired to try a strawberry donut and used the little mini donut baker… |
1 vote
3830 views
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Biscuit and Egg PuffsI love breakfast. I love breakfast for dinner. I love breakfast I can take with me on the go. Alessa and I are whipping up some yummy choices this month for an easy weekday breakfast, Sunday brunch or even a quick snack. This recipe is the perfect choice for all three. I used pepperoni and it tasted delicious with the eggs and… |
2 votes
2185 views
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Caramel Apple Pie SconesThese scones have that luscious apple pie feel. They are on the sweet side. |
1 vote
3113 views
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High Fiber GranolaA high fiber, super nutrient granola. |
1 vote
4755 views
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Spinach and Cheese QuicheI use fat-free evaporated milk instead of cream to reduce fat and 2 eggs and 3 egg whites to reduce cholesterol. It's still really good! |
1 vote
2701 views
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Healthy carrot muffinsThese muffins is loaded with carrots, cinnamon,and whole wheat. My daughter loves having different options to bring for lunch and snack both at school and at work. |
1 vote
1905 views
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Raisin Bran Cranberry MuffinsI love recipes that use ingredients that I always have on hand. This is one and as far as muffins go it’s about as moist as you can make! |
1 vote
2133 views
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Breakfast Tortilla StrataAssembling this dish and chilling it the night before gives the tortillas time to soak up the batter, which makes the strips puff when baked the next day. Be patient and watch for the casserole to "puff". |
1 vote
2207 views
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Make Ahead Breakfast CasseroleThis is excellent. I used fresh, shitake mushrooms, and my sausage was seasoned with sage but not spicy by any means. I also added a touch of nutmeg to the egg mixture. I omitted the parsley, as there's plenty of green on top of the finished casserole. |
2 votes
7695 views
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Breakfast MuffinsA light, flaky biscuit topped with egg, sausage, and cheese - in a convenient muffin. |
1 vote
7159 views
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