All recipes » 300 or fewer calories » Breakfast & brunch

	Chocolate Cherry Coconut Scuffins by Culinary Envy Chocolate Cherry Coconut Scuffins are the PERFECT blend between a muffin and a scone. Greek yogurt and 3 different sugars make this SCRUMPTIOUS treat wonderful anytime!	1 vote 2 comments 2025 views
	Banana Blueberry Muffin by Simmy Routroy Healthy Breakfast Muffins	1 vote 4074 views
	My best yet, Buttermilk Biscuits! by Candice Goodyear As always I find a recipe and either dont like the ingredients or the amounts of the ingredients so I take a few and make my own and I am Truly Amazed because these are the best biscuits I have ever made.	1 vote 537 views
	Sweet Potato Pancakes by meechellee Only 4 ingredients for these sweet potato pancakes!	1 vote 5191 views
	Savory scones with cheese and sweetcorn by Sharemykitchen These chunky and puffy scones are equally good warm or chilled, and that makes them perfect for breakfast or an ideal addition for the lunchbox. They also went straight into my “top 5” for picnic baskets.	1 vote 3964 views
	Peach-Pecan Muffins by The Mom Chef Spring break in North Carolina. Yesterday it was snowing and today the sun is shining and the temperatures are headed into the 60's. That abrupt change is similar to what goes on in our house during spring break. Dudette, who usually sleeps until I have to wake her so she'll be ready to leave for preschool on time, is suddenly popping…	1 vote 2680 views
	Crustless Quiche by Carolinaheartstrings March is here! Does that mean spring is just around the corner? We sure hope so. This month at Carolina HeartStrings we decided to celebrate “wearing of the green” with some really yummy Irish dishes and since Easter is just around the corner too we thought we would use one of my favorite things in recipes. . . . . . . eggs! I…	1 vote 1 comment 4906 views
	Pumpkin Breakfast Muffins by Conni @MrsMamaHen These delicious muffins have not only pumpkin, but with cranberries, pecans and oats in there, they made a great breakfast treat. See a pictorial on MrsMamaHen.com	1 vote 1664 views
	Breakfast Burrito by "Cheffie Cooks" I make these by the dozens and freeze them! They are so good!	1 vote 1824 views
	Scrambled Eggs by Sherwin Faden Soft scrambled eggs served to perfection. This may appear to be a silly recipe, but I have received so many compliments. The trick is found in three things; low heat, stirring, and patience.	1 vote 1 comment 6784 views
	Home Made Pancake Syrup by Dan Bishop My mom taught me how to make this recipe when I was about 10 yrs. old. I've always enjoyed making it for my kids when they were still at home. We usually have this syrup with my waffles or fluffy pancakes or pop overs for Christmas or Thanksgiving breakfast. Enjoy	1 vote 1987 views
	Buttermilk Pancakes with Whole Wheat & Orange by Salad Foodie This recipe uses half all purpose and half whole grain flour - my choice for the whole grain is white whole wheat flour or whole wheat pastry flour. A nice citrus flavor perks up Sunday morning pancakes. (I freeze leftovers for hungry mornings with little time except to toast and devour!)	1 vote 1898 views
	Raisin Bran Cranberry Muffins by Carolinaheartstrings I love recipes that use ingredients that I always have on hand. This is one and as far as muffins go it’s about as moist as you can make!	1 vote 2133 views
	Chia Seed Muffins by Skinnysweetsdaily.com Delicious and healthy muffins to be enjoyed anytime of day.	1 vote 3123 views
	French Breakfast Muffins by RecipeKing French Breakfast Muffins is a delicious recipe that can be used for breakfast, brunch, a snack or even dessert. This was a very popular recipe from the 1970’s. Great for Thanksgiving and Christmas also. Cinnamon, sugar, nutmeg and butter combine together to bring out the flavor of doughnuts. A quick(15) minutes of prep time and 35…	1 vote 1 comment 2716 views

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