Sauerkraut Pizza by Glenn

My very Dutch family loves sauerkraut and we eat it with everything so eventually this had to happen. The shocker is that it tasted so darned good.

Double Corn & Green Chile Muffins by Salad Foodie

Whole kernel corn adds texture, flavor and moistness to ordinary cornmeal muffins. Add to that sharp cheddar cheese, green chiles plus your choice and amount of "heat" seasoning and you've a nice accompaniment to a bowl of beans, chili, or southwestern soup.

Sweet Yellow Cornbread by Beth Roan

Yellow cornbread with the perfect touch of sweetness.

Sausage Mushrooms Peppers Calzone by Claudia lamascolo

A great stuffed bread dough so delicious!

Basil Butter Texas Toast by Robyn Medlin

This is one of my most popular recipes by far and it’s SO EASY! I make grilled Texas Toast all the time at my Women’s Grilling Clinics and these are supremely addictive and there are never any leftovers. It surprising how easy it is to make creative compound butters with whatever herbs you might have on hand, and the bread gets…

Meatloaf Sandwich on Asiago Ciabatta by Baking Barrister

Naan Bread by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Yields 25 pieces

Honey Butterflake Rolls by Rhodes Bake-N-Serv

This is a beautiful and delicious roll perfect for any special occasion. Source: http://www.rhodesbread.com/recipes/view/honey-butterflake-rolls

Easy Naan Pizza Recipe by Hina Gujral

Thinking what to do with leftover naan? Make Naan Pizza. You will surely thank me for this easy naan pizza recipe. Last week, we had a dinner party and guess what, due to some last minute cancellations we were left with extra butter chicken and naan bread. And the next day, butter chicken naan pizza was our quick dinner.

Banana Bread by Navaneetham Krishnan

Comforting yet not too sweet.

Yummy Cheesy Garlic Bread with Mushroom Ham In Just Minutes! by Blackswan

Are you a non-baker like me, but yet would love to impress your guests with your bakes? Well, I cheated! These Yummy Cheesy Garlic Bread with Mushroom Ham certainly look like they are from some 5-star bakery, don't they? But the truth is, I didn't…

Parmesan-Thyme Garlic Knots by Celeste Jenkins

These garlic knots are to die for. They are slightly crunchy on the outside, soft on the inside and packed with amazing flavor.

Curt's Italian Grilled Personal Pan Pizza Recipe by curt iffert

Pizza on the grill you say? It's easier than you think and the crust is the best ever... if you have ever had coal fired pizza this reminds me of it.. of course it's not 1000 degrees as coal fired but the taste is wonderful!

Cream Cheese-Filled Pumpkin Muffins by ShaleeDP

JustATaste had taught me how to make this pumpkin muffins in time for the Halloween!

Football Dip Bowl by Rhodes Bake-N-Serv

Such a fun addition to your football gatherings and parties! Source: http://www.rhodesbread.com/recipes/view/2496