6LB meatloaf by jimLE

i had orriganlly gotton this off the internet.but made some minor changes to make it to my likeing.by removeing 2 to 4 ingridents and adding 2 or 3 of my own

Québec Tourtière (Meat pie) by Micheline

A typical, traditional Québec meat pie, usually served during the Holiday Season.

Nanny Burgers by Denise Sherin

This is a simple dish my Nanny (grandmother) always made and my Mom made them for us, and now I make them for my son. They are just hamburgers baked in brown gravy. But the trick is to flour the burgers and brown them before baking. It makes the burgers soft and juicy but it helps keep the gravy thickened during baking. We serve…

Yorkie Beef Pudding by Micheline

This easy to prepare English style inspired yorkshire pudding dish is elegant enough to serve when you have guests as well as for a weeknight dinner.

Paula Deen's Meatloaf by Denise Sherin

I love meatloaf recipes! From my Mom's Lipton onion soup mix version, stuffed with cheddar cheese, stuffed with Spinach, with a hard boiled egg in every slice, stuffed with sundried tomato pesto and feta. I have tried so many and I like them all. But this basic meatloaf version from Paula Deen is my favorite everyday go to recipe.…

Mexican-Style Stuffed Peppers by Jennifer Bass

Boom Boom Beef Enchiladas by Culinary Envy

Bored of the same ole’ Mexican food. Enter Boom Boom Beef Enchiladas to the rescue! Turn your next dinner party into a Fiesta!

Skinny Mexican Meatloaf by Skinny Kitchen with Nancy Fox

Get ready to make the most delicious meatloaf! Very different from a traditional one…It has all the great flavors of Mexican food in 1 skinny loaf. It’s so low in calories and fat thanks to using extra lean ground beef and free forming the loaf on a cookie sheet instead of baking in a loaf pan. Now all the fat oozes out onto the…

Potluck Cheeseburger Mac by Patti Fisher

We were invited to a potluck at our community center and asked what we should bring. The resounding vote was: meat! Spending the afternoon with our friends and neighbors is always fun and we wanted to do something everyone would love. We mixed lots of super lean, top quality ground beef with sharp cheddar cheese and elbow macaroni.…

Beef Tenderloin by McAllen Ranch

Simple ingredients. Simple marinade. Simply delicious.

Meat Loaf with Sweet Potatoes and Pineapple by Salad Foodie

No boring meatloaf dinner here! Sweet potatoes and pineapple slices baked with meatloaf make for an unusual twist in this meal-in-one-dish. Use all beef, or part ground pork, reduced-fat pork sausage, veal, etc. Tomato paste may seem an odd ingredient for meatloaf and too concentrated, but it works well here for flavor, sweetness and…

Sweet and Sour Meatballs by Salad Foodie

I served this at an informal dinner as mini-cocktail meatballs (1" size) but in a sweet and sour sauce, rather than barbecue, and everyone loved them. Next time they will be made into larger ones as an entree served with rice. I like the combination of meats in making meatloaf or meatballs, and ground turkey or chicken would be a…

Beer Brats by erin de martini

golden mushroom soup pot roast by sue

so good

Polly's Easy and Versatile Meatballs for Spaghetti, Albondigas Soup, Minestrone & Subs with Marinara by Miss Polly Motzko

This is the EASY and EFFICIENT way to make meatballs and the great thing about it is once you mix them up-with the aid of your large mixer like Kitchen aid, then you shape them and then they BAKE while you do other things. This made 2 large pans of…