All recipes » Beef and meats » European » Saute

	Daube de Boeuf by Ali El Safy This is a wonderful wintertime stew. A great centerpiece for a party or a large family get together. This will be the hit of any pot luck!	5 votes 1 comment 12052 views
	How to Cook with a wow Mushroom Tower, with Buffalo Mozzarella Cheese Recipe by Chef Panos Italian cuisine has a great variety of different ingredients which are commonly used, ranging from fruits, vegetables, sauces, meats, etc. In the North of Italy, fish (such as cod, or baccalà), potatoes, rice, maize, corn, sausages, pork, and different…	1 vote 3363 views
	Meatball Sub with Cheese & Sauce by "Cheffie Cooks" Great Lunch or Dinner option any time.	1 vote 1485 views