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All recipes » American » 500 or fewer calories » Beef and meats
Beef Cutlets Easy by HelenscookingThis recipe is very popular in European countries: in Austria it’s called schnitzel, in the US it’s called a cutlet. We cook cutlets with beef and pork, even with fish and chicken. The main thing the fillet/ or loin has to be thin. It’s a great dish for a weekday dinner, 5-10 minutes to cook if the meat is ready to work with (not… |
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Tomato-Beef Patties by tigerfishLow-Carb Burger |
1 vote
1826 views
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Skewered-Grilled Chicken Satay by "Cheffie Cooks"A great appetizer or main dish! |
1 vote
1147 views
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