Cheddar Burger Appetizers by Jennifer Bass

Beef Cutlets Easy by Helenscooking

This recipe is very popular in European countries: in Austria it’s called schnitzel, in the US it’s called a cutlet. We cook cutlets with beef and pork, even with fish and chicken. The main thing the fillet/ or loin has to be thin. It’s a great dish for a weekday dinner, 5-10 minutes to cook if the meat is ready to work with (not…

Best Beef Jerky by Culinary Envy

This Best Beef Jerky combines knee-weakening flavors of seasoned, lean, tender beef strips with savory, sweet and salty yumminess!

Beef Enchilada by GARY ESTESS

You know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce.

GAME DAY SLIDERS by Inez Newberry

I love the idea of ‘sliders’. This recipe incorporates all the ease of my favorite meatloaf recipe. And, Green Chiles give it an extra kick.

Brisket with Burgundy-Orange Sauce by Kelly Christensen

Eye of Round Steak Salad by Kyle Dalakas

Eye of Round Steak Salad is a lean, high protein, healthy, no fuss summertime meal!