All recipes » Beans, peas, lentils » Indian » Beans » Easter

	Masoor Dal Carrot Sambar (Indian Dal Curry) by Navaneetham Krishnan Enjoy the deliciousness with bread, tosai, idli, roti canai or rice. For me, it has to be rice; mash, mash and yum, yum!!!	1 vote 3261 views
	Hot Masala Lentil Soup by Navaneetham Krishnan Chilli flakes and spices for spiciness and aroma and fresh coconut for creaminess.	1 vote 3660 views