All recipes » Appetizers & snacks » Dairy free

	Perfect Bread and Butter Pickles by Farrell May Podgorsek Not too sweet and not too sour, these old-fashioned pickles are crisp and crunchy. " Better than Grandma's" is the comment I most often hear. They are great for snacking on and perfect on a hamburger or hot dog. Refrigerator pickles are quick to make and will last in the refrigerator for at least 3 weeks. I use a mandolin style slicer…	1 vote 3802 views
	Creamy Chicken and Vegetables by Farrell May Podgorsek This recipe uses the Creamy Sauce-Dairy Free that I recently posted. I lightened my traditional Chicken and Dumplings recipe by using the Creamy Sauce rather than the traditional fat and flour based roux. It was the perfect meal for a cold winter night, and everyone agreed it was just as good as the original version. This is a perfect…	1 vote 2589 views
	vanilla ice cream by sue you don't need an ice cream maker to make this, check out my book on amazon i scream you scream we all scream for ice cream, under virginia sue le master	1 vote 5497 views
	nutella ice cream by sue 2 ingredients	1 vote 3431 views
	Chipotle Chickpea Dip by K. Garner This is based on the same-titled recipe on Fat Free Vegan.com. I used heaping tablespoons of chipotle peppers, white onion, and a mixture of fresh and bottled lime juice. This dip is FANtastic. The smokiness of the peppers fools your taste buds. The mouthfeel is there--that umami everyone's looking for--without cheese or meat. You…	1 vote 3062 views
	Kool-aid Ice Cubes by Awesome Chef These are treats for hot days in the shape of an ice cube.	1 vote 1455 views
	marijuana butter by Gene Autry This site provides information on how to make marijuana butter, and award winning marijuana recipes from around the world.	3 votes 1 review 16500 views
	Strawberry Soda Crackers by kristy Are you bored of the store bought crackers? Why don't try something new & interesting. Hoep you'll like this recipe. Enjoy!	1 vote 1 comment 2209 views
	Squid stuffed with shrimp by Easy Cook - Laka kuharica Succulent squid stuffed with shrimp in light tomato sauce. Served with Focaccia bread and a glass of white wine it is a food Heaven on Earth.	2 votes 4731 views
	Crunchalicious Kettle Corn You Can Now Make At Home! by Skinny Kitchen with Nancy Fox This is the most amazing snack I've ever made! It’s light and fresh tasting with the perfect amount of sweetness. It’s truly the perfect blend of popcorn, sweet and salty. Kettle corn is typically sold at farmers’s markets and fairs, even many sporting events. Now you can have it at home anytime you want it... One thing I know for…	1 vote 4769 views
	RotW – Uncommon Results from Common Ingredients – Grapefruit Sorbet by Dennis Kraus I’m big on “pantry cooking.” I believe you should be able to make wonderful meals from what you have around the kitchen, whether in the pantry, frig or freezer. With just a little imagination you should be able to cobble together an easy appetizer,…	1 vote 1972 views
	Tuscan Bean Dip by GourmetItalian.com Very easy, and very good!!!	1 vote 1848 views
	Crab Cakes by Kimi These crab cakes come out light, flaky and delicate in taste.	1 vote 5984 views

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