All recipes » Appetizers & snacks » Christmas » 300 or fewer calories

	Sugar Molds for Creative Decorating by Claudia lamascolo Here is an easy way to mold sugar and make whatever you want for a party theme. The molds are inexpensive at party and dollar stores.	1 vote 3044 views
	Bacon Grilled Scallops by Claudia lamascolo What a great flavored scallop with a secret butter sauce that makes these over the top amazing!	1 vote 2148 views
	SPECULOOS by BearNakedBaker Be prepared: The rolled-out dough needs to be chilled for at least 3 hours. Makes about 70 cookies	1 vote 2422 views
	Italian Vegetable Stew Recipe by Claudia lamascolo Here is a large pot of stew that feeds many people and get a few loaves of bread your going to need it to sop up the juices.	1 vote 1 comment 3085 views
	Chicken & Rice Puffs by Chef Smith Great for any wedding or cocktail party	1 vote 1976 views
	Parmesan Cauliflower and Broccoli Roasted by Claudia lamascolo delicious cheesy coated cauliflower and broccoli perfect side dish for any meal	1 vote 1 comment 2221 views
	Petits Choux au Fromage by Chef Smith * A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are waiting for their tables.	1 vote 3158 views
	Mini Quiche by Chef Smith Most people believe that the quiche originates from France, and it is fair to say that in its traditional form, attributing origin to the French is quite correct. However, prior to French chefs concocting quiche, German chefs made an egg custard pie called kuchen, meaning cake. The German dish was baked in brioche dough, instead of…	1 vote 2533 views

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