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1 vote | 1711 views

Great for any wedding or cocktail party

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Servings: 6
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Ingredients

Cost per serving $0.98 view details

Directions

  1. Bake pastry shells according to package directions. Keep warm. Prepare rice according to package directions. Add remaining ingredients to rice; mix well. Cook over medium heat 4 to 5 minutes or until hot and bubbly. Fill pastry shells with rice mixture. Serve immediately.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 150g
Recipe makes 6 servings
Calories 237  
Calories from Fat 140 59%
Total Fat 15.67g 20%
Saturated Fat 4.33g 17%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 399mg 17%
Potassium 216mg 6%
Total Carbs 9.43g 3%
Dietary Fiber 0.8g 3%
Sugars 1.16g 1%
Protein 12.62g 20%

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