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Honey-Mustard Barbecue Pork Ribs by Pam's Midwest Kitchen KornerThe simple pleasure of eating ribs that fall right off the bone starts with a zesty blend of seasonings, barbecue sauce and a jar of honey mustard. Then it is all simmered in a slow cooker. It makes a fall off the bone pork dinner that is hard to beat. |
1 vote
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3 Step Baby Back Ribs in the Slow Cooker by Billie Jean Lofton
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1 vote
5163 views
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