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	An Easy, Delectable, Summertime Appetizer…Italian Chopped Salad Stuffed Shells by Skinny Kitchen with Nancy Fox This tasty and colorful low calorie appetizer consists of a simple to make Italian chopped salad mounded into cooked pasta shells. You can prep everything the night before and then added the dressing and stuff the shells an hour before your guests…	1 vote 1 comment 9594 views
	Pasta with Yogurt, Peas, and Chile by Chez la mere from orangette.com and Jerusalem, by Yotam Ottolenghi and Sami Tamimi	1 vote 2729 views