MENU
Russian Pasties

Russian Pasties by A.L. Wiebe

Savory spiced ground meat nestled in fresh bread dough. I double or even triple this, then freeze to reheat later for a quick snack. You can really use just about any type of bread recipe for this, and the filling is only a suggestion. You can use just about anything, as long as it isn't too moist. Cheddar cheese, while delicious,…

2 votes
4033 views
Beef Enchiladas

Beef Enchiladas by RecipesnFood

Calcium Rich Beef Enchilada Recipe is my recommended appetizer which can be used to fulfill your little starving desire

1 vote
2672 views
Lasagna Recipe

Lasagna Recipe by Thomas Wallick

1 vote
14052 views
Taco Plate Casserole

Taco Plate Casserole by Culinary Envy

Taco Plate Casserole is layered taco meat, cheese, tortilla chips and a zesty refried bean mixture; it’s a Mexican Fiesta in a pan!

1 vote
1514 views
Baked Stuffed Green Peppers

Baked Stuffed Green Peppers by Nazzareno Casha

1 vote
2126 views
Brined Roast Deer

Brined Roast Deer by Al cIntosh

1 vote
1391 views