Turkish Patlican (Poplajon, Eggplant) by Alice Lambert

One of the oldest dishes in Turkey. This dish is called paplajon even if it doesn't have eggplant in it it is called Patlican. Simple to cook, similar to one of our stews. Chicken or beef can be used. Turkish people cook with tomato paste with just about everything in the area where I live. It is called tomato salsha, made at…

Bacon and Spinach Turkish Bread (Borek) by Angellove's Cooking

Ginger Cookies' Borek with minced meat and spinach has been tempting me for a long time and finally last Saturday I’ve got the chance to indulge in the temptation :) And we’ve got something fantastically delicious.

LİMONLU VİSNELİ CHEESECAKE by filiz

Poaças stuffed pastry. This one has potato. by CARI GULOW

Stuffed pastry.

Spanikopita by Kelly Christensen

This is an authentic recipe from Turkey that my mom received from the women she lived near in Ankara, Turkey when we were stationed there as a family.