All recipes » Appetizers & snacks » Russian

	Salmon marinated in blackberry by Nollian Virtually none of the holiday table is complete without a salted salmon. To make a variety of guests and please recommend this recipe.	2 votes 1844 views
	Drunken Salmon by Nollian Try also pickle salmon in orange liqueur: 500 g salmon fillets, 3 tablespoons of salt, 50 g of orange liqueur. Rub fillets with salt and put into dishes skin vniz.Sverhu pour liquor. Cover with plenkoy.Stavim food in the refrigerator for 2-e sutok.Vkusno!	2 votes 2372 views
	Pickle . by treder27 Soup with pearl barley and pickles popularly called pickle , we only did it with chicken broth and chicken meat .It turned out better than meat and delicious.	1 vote 2825 views
	Pashka by Chez la mere A flavorful sweet molded cheese spread, traditionally offered with slices of Russian Easter bread. Raw yolks go into this and considering eggs are pasteurized and the mix is refrigerated, it is not a worry. use 2 tablespoons Byrd’s custard powder instead of the yolks to thicken the spread but not worry about raw egg yolks. I'm…	1 vote 2377 views
	Pea soup by treder27 All housewives knowhow to cook pea soup . We offer another recipe, try and you will like it.	1 vote 1896 views
	Chocolate cherry cake. by treder27 If you want to cook quickly something delicious - this is for you!	1 vote 2961 views