Pickle . Recipe
Soup with pearl barley and pickles popularly called pickle , we only did it with chicken broth and chicken meat .It turned out better than meat and delicious.
Ingredients
- Chicken, breast - 2.
- Onions - 2 pcs ..
- Carrots - 1 pc.
- barley - 4 tbsp
- Potatoes - 4 pcs.
- pickles - 2 pcs.
- parsley root - 1 pc.
- melted butter - 2 tbsp
- bay leaf - 2 pcs.
- bell pepper - 6-8 pc.
- salt to taste
- Chopped fresh herbs
Directions
- Cooking.
- Cook the pearl barley separately until tender. Fold in . Boil the chicken until half cooked and cut into small pieces. onion and carrot roots, peel, chopped onions, roots and grate the carrots http://www.risnovr.ru/articles.php?lng=en&pg=604
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1649g | |
| Calories 1452 | |
| Calories from Fat 394 | 27% |
| Total Fat 44.47g | 56% |
| Saturated Fat 21.73g | 87% |
| Trans Fat 0.18g | |
| Cholesterol 188mg | 63% |
| Sodium 435mg | 18% |
| Potassium 4847mg | 138% |
| Total Carbs 201.74g | 54% |
| Dietary Fiber 39.4g | 131% |
| Sugars 35.57g | 24% |
| Protein 65.89g | 105% |
