All recipes » 500 or fewer calories » Greek » Appetizers & snacks
Pumpkin hummus by SpoonofToday I decided to make pumpkin hummus. Probably everyone well knows hummus – chickpeas cream, which is changing the butter in the morning sandwiches. So I decided to try different hummus (if you can call it like that) – not from chickpeas but from the pumpkin. The result surprised me because people who tried it couldn’t guess what… |
1 vote
1872 views
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Feta Cucumber Dip by myra byankaGet your feta from a Middle Eastern grocer. Ask for Egyptian, Bulgarian, or French feta. The stuff in the grocery stores is inferior, especially "President" and "Athenos" brands. Ugh! |
1 vote
2445 views
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Mediterranean Nachos (Greek Nachos) by Denise SherinYummy Greek flavors in nacho form. Instead of sour cream you could use some tzatziki sauce or slice some raw baby spinach leaves. You can also use a flavored feta cheese if you like. To make a heartier dish you can add some shredded chicken or tuna to the tomato mixture. |
1 vote
3566 views
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Greek layer dip by ThereseA delicious quick and easy dip to bring to parties |
3 votes
7365 views
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Tzatziki (Greek Yogurt Sauce) by Bob VincentThis is an easy and tasty Tzatzki recipe. It is great with anything Greek or Medierranean. Use Greek yogurt if possilbe. It has a much denser consistency than American. If you can't find it drain regular yogurt in cheese cloth to remove as much liquid as possible. |
1 vote
4350 views
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