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Savory Tarts - with ease if you please by Nick RocheWhat is it about savory that we just can't get enough of? When done right, it just doesn't get any better. The wonderful thing about savory is that no matter where you live, there are a bounty of recipes that will satisfy those cravings. And what do we usually do when we crave savory? Well, most of us don't do it right. We want it… |
2 votes
2591 views
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Lavender Meringue & Dulce De Leche Square by kristyA delicate treat for everyone! |
1 vote
3348 views
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Mini Roated Capsicum Tartlets by Brett Ede
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1 vote
2703 views
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Sausage stuffed mushrooms by JenniferI've been perfecting these throughout the years and now they are my biggest requested appetizer for get-togethers and holidays! I don't make many things well but these are by far the best thing I make! Even our Chef at our restaurant wanted this recipe! This is based on using 2 large packages of large button mushrooms. |
1 vote
3544 views
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FLORA'S EASY QUICHE by FLORA A. GORDONI MADE THIS THE DAY BEFORE AND HEATED IT UP BEFORE SERVING---------- I ALSO ADDED A COUPLE HANDFULS OF CHOPPED RIPED OLIVES AND YET ANOTHER TIMES I ADDED SOME LEFTOVER ASPARAGUS |
1 vote
1442 views
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Cheese lollipops for your cocktails. by Aherrera
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1 vote
3613 views
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Cordon Bleu Sliders by Rhodes Bake-N-ServGreat sliders for a fun summer lunch or dinner. |
1 vote
3354 views
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FRANKFURTER BOATS by SaruThese are one of the best kids' party finger food that you could make.Boats can be prepared up to the stage of cooking and kept covered in refrigerator for up to 12 hours.But this recipe is not suitable to freeze or microwave. |
1 vote
3004 views
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Creamy Roasted Onion Dip by "Cheffie Cooks"Delicious Dip for any occasion. Roasted Caramelized onions, cream cheese, chilled over-night for the best results. Serve with pita chips, veggies. |
1 vote
1387 views
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Hot Feta and Artichoke Dip by mistyOne of my favorite recipes, which I've tweaked to my own preferences. For instance, the original recipe calls for pimentos, but I find them redundent as they add nothing to the flavor and little to the appearence. Since they're spendy anyway, I skip them altogether or replace them with finely diced kalamata olives to add to the Greek… |
1 vote
2419 views
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Cranberry Wontons by CarolinaheartstringsThis month I have gone cranberry crazy! There are so many recipes that cranberries would be wonderful in and this is one I just knew would be delicious. What a different delicious way to use cranberries and just the perfect appetizer/snack for any occasion this upcoming holiday season. The combination of the sweetness of the… |
2 votes
2767 views
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Coconut Cookies by Little HousewifeThose cookies are truly a heaven. |
2 votes
2303 views
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Cangrejitos (Filled Crescent Pastries) by Evelyn Scott
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2 votes
4061 views
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Prosciutto Wrapped Asparagus with Sage Infused Sour Cream by JessicaCute, healthy appetizer to bring to a party |
1 vote
4411 views
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Honey-Almond Popcorn by Robyn SavoieHere's a great anytime snack for kids and adults a like. Honey-Almond Popcorn is a combination of fluffy popcorn, crunchy almonds and golden honey. This delightful popcorn became a favorite at the tailgate and football parties in my house. |
1 vote
6229 views
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