All recipes » Appetizers & snacks » Bake » Cinco de Mayo

	Pineapple Tarts by Navaneetham Krishnan It's fabulosity - crispy pastry with generous dollop of homemade pineapple jam.	1 vote 2180 views
	Butter Cake by Navaneetham Krishnan Velvety, moist and soft.	1 vote 2589 views
	Lemon-Cranberry Biscotti by J. Gino Genovesi The biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and carried by the Roman Legions into battle; perhaps this action help fuel the expansion of the Roman Empire since they were so light and easy to carry into battle. The biscotti became…	1 vote 5212 views
	OVEN BAKED CHICKEN WITH PRETZAL by GARY ESTESS WE WANT TO LOOSE WEIGHT SO I LOVE FRY CHICKEN SO THIS IS A NEW WAY ITS VERRY GOOD AND LAST FOR DAYS. THIS CAN BE DONE WITH CHICKEN WINGS.	1 vote 1 comment 3715 views
	My love treat by cortney kelly I knew this can be a really good one if it was tried. :)	1 vote 5108 views
	Southwest Egg Rolls by Angela LeMoine Perfect as a side or a fun hors d'oeuvre. These Southwest Egg Rolls are really easy to make, require just a handful of ingredients and are baked not fried!! Egg roll wrappers are filled with sautéed red bell peppers, corn and black beans. The extra burst of flavor comes from the cilantro lime pesto in there as well. To get the recipe…	1 vote 4611 views
	Hard Boiled Eggs for cooks who can't boil water by Glenn Forget the boiling water, colander, cracks and boil-outs. Hard "Boiled" Eggs made in the oven are easier, quicker, tastier and less prone to cracks and they are easier to peel. Who needs boiling water?	1 vote 7132 views
	Taco Pie by Glenn Tacos without all of the mess. If you like Taco you have got to like Taco Pie and it is really easy to make. Enjoy.	57 votes 23 reviews 13 comments 350225 views
	Savory Tarts - with ease if you please by Nick Roche What is it about savory that we just can't get enough of? When done right, it just doesn't get any better. The wonderful thing about savory is that no matter where you live, there are a bounty of recipes that will satisfy those cravings. And what do we usually do when we crave savory? Well, most of us don't do it right. We want it…	2 votes 1 review 2591 views
	Snickerdoodles by Chef Chuck Cookies with plenty of cinnamon and sugar!	1 vote 3349 views
	Gluten Free Appetizers For All by Joanne What you can do with a butternut squash and sweet potato is just amazing. Be creative. Think savory, sweet, delicious and neat.	1 vote 7529 views
	Buttermilk Scones by Princess Kahani very yummy	1 vote 3160 views
	You ought to choose a pair shoes by zxm123 Look his taste from shoes Each man is different from others, including manners, character and routine. We can make out them accurately from their shoes or wearing habits. If the man buys the fixed stylishness shoes, he will be a missing past person. They have a profound attachment to their pattern, including people and things.…	1 vote 1802 views
	Mari's Shrimp Verecruz by Mari Years ago I went to a popular restaurant and the served a Shrimp Verecruz. They eventually closed down and I tried for a long time to duplicate it. I believe I got as close to it as possible only because one year we had a family gathering and I brought this with me. My neice took a bite and said "Oh my gosh! This is just like the…	1 vote 1863 views
	Skinny, Mini Mexican Meatball Tostada Appetizers by Skinny Kitchen with Nancy Fox Delight your guests with these itty, bitty meatballs atop a mini tostada. This is such a yummy and simple appetizer to make that it might just become your go-to recipe! The skinny for each appetizer, 31 calories 1 gram fat and 1 Weight Watchers POINTS PLUS. So cute and so fun to eat!	5 votes 1 review 3 comments 26400 views

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