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Curried Yogurt Crab by Navaneetham KrishnanCrabs soaked up in thick spicy tangy gravy. |
1 vote
2669 views
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Fried Corn with Peppers by Julia Ann SoudersA hearty vegetable dish to serve with your barbecues and patio dinners. A side dish to serve in place of corn-on-the cob and yet enjoy the savory flavors. |
1 vote
586 views
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Eggplant Caponata by Franco LaniaThis eggplant caponata recipe I started making in Italy. It began to change it while working and living in Miami. I perfected this recipe in my own place in New York's Little Italy. This is quite simply one of the best eggplant caponata recipes. "UP Town" Recipe from a down town Chef. Enjoy. |
1 vote
3086 views
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