Clingons (Chex Marshmallow Treats) Recipe
Servings: 12
Ingredients
- 4 1/2 c. Mini marshmallows
- 1/3 c. Peanut butter
- 1/4 c. Margarine
- 3 1/2 c. Rice chex
- 3 1/2 c. Corn chex
- 1/2 c. M & M's
Directions
- Grease a 9 x 13 pan. In a microwave safe bowl, microwave marshmallows, peanut butter and margarine for two min or possibly till melted. Stir till smooth. Add in Cereal and M & M's, stirring to coat all pcs. Spread mix in prepared pan and press dowm slightly with the back of a buttered spoon.
- Regrigerate for one hour. Pull pcs from pan or possibly cut into squares.
- Makesabout 7 c. of mix.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 47g | |
| Recipe makes 12 servings | |
| Calories 199 | |
| Calories from Fat 66 | 33% |
| Total Fat 7.68g | 10% |
| Saturated Fat 1.47g | 6% |
| Trans Fat 0.7g | |
| Cholesterol 0mg | 0% |
| Sodium 248mg | 10% |
| Potassium 71mg | 2% |
| Total Carbs 31.41g | 8% |
| Dietary Fiber 0.9g | 3% |
| Sugars 12.75g | 9% |
| Protein 3.03g | 5% |
