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Citrus Fruits Dipped In Chocolate Recipe

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Servings: 1

Ingredients

Cost per recipe $5.91 view details

Directions

  1. Peel the fruit and pull into segments, wash the strawberries and dry.
  2. Heat the chocolate in separate bowls set over pans of simmering water. Pick up each piece of fruit with a skewer and then dip into the melted chocolate. Lay on a wire rack and refrigeratetill the chocolate has set.
  3. Dust with icing sugar or possibly cocoa and enjoy.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 300g
Calories 1149  
Calories from Fat 576 50%
Total Fat 64.71g 81%
Saturated Fat 39.02g 156%
Trans Fat 0.11g  
Cholesterol 31mg 10%
Sodium 174mg 7%
Potassium 1024mg 29%
Total Carbs 130.23g 35%
Dietary Fiber 7.9g 26%
Sugars 115.08g 77%
Protein 14.2g 23%

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