Chow Chow Relish Recipe
Servings: 1
Ingredients
- 12 1/2 lb Green tomatoes
- 6 lrg Onions
- 10 x Green bell peppers
- 3 Tbsp. Salt
- 6 x Warm peppers
- 1 quart Vinegar
- 1 Tbsp. Cinnamon
- 1 Tbsp. Allspice
- 1/4 tsp Cloves
- 3 Tbsp. Mustard
- 2 x Bay leaves
- 1 3/4 c. Sugar
- 1/2 c. Horseradish
Directions
- Chop tomatoes, onions, peppers together and cover with the salt; let stand overnight. Drain, add in the warm peppers (minced) and the vinegar and spices
- (tied in a cheesecloth bag); allow to boil slowly (about 15 min). Pack tightly into sterilized jars and seal at once. Another method is to bring the ingredients to boil; pack in clean jars, put on cap, screwing the band tight, and process in water bath at simmering temperature (180 degrees) for 15 min.
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