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Servings: 1

Ingredients

  • 1 c. Granulated sugar
  • 1/4 c. Unsweetened cocoa pwdr
  • 1/2 c. Butter, softened
  • 1 tsp Baking pwdr
  • 2 x Large eggs
  • 1/2 tsp Salt
  • 1/2 tsp Grnd cinnamon
  • 1 tsp Vanilla
  • 1/2 c. Minced nuts
  • 1 c. Flour Powdered Sugar

Directions

  1. Cream sugar & butter until fluffy. Add in Large eggs & vanilla, beat well. Stir together flour, cocoa, baking pwdr, cinnamon, and 1/2 tsp salt; stir into creamed mix. Stir in nuts (mix will be stiff). Drop by TSPS 2 inches apart on pre-heated waffle baker. Bake about 1 1/2 minutes. Cold on a rack. Sift powdered sugar over.
  2. Makes about 48.
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