Chocolate Chip Ice Cream Sandwiches Recipe
Servings: 12
Ingredients
- 3/4 c. unsalted butter, softened
- 1 c. brown sugar
- 1/4 c. granulated sugar
- 1 x egg
- 2 tsp vanilla extract
- 2 c. all purpose flour
- 2 tsp cornstarch
- 1 tsp baking soda
- 1/2 tsp salt
- 8 ounce bittersweet chocolate, cut into chunks vanilla ice cream
Directions
- Preheat oven to 350 F.Cream together butter and sugar till smooth. Add in egg and vanilla and blend in.
- Stir in flour, cornstarch, baking soda and salt. Stir in chocolate chunks.
- Drop by Tbsp. onto a greased baking sheet and bake for 8-10 min, till golden around the edges.
- To Assemble:Scoop generous amounts of good quality vanilla ice cream and sandwich between 2 cookies.
- Is there a better way to eat fresh chocolate chip cookies
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 81g | |
| Recipe makes 12 servings | |
| Calories 367 | |
| Calories from Fat 189 | 51% |
| Total Fat 21.96g | 27% |
| Saturated Fat 13.55g | 54% |
| Trans Fat 0.0g | |
| Cholesterol 46mg | 15% |
| Sodium 219mg | 9% |
| Potassium 213mg | 6% |
| Total Carbs 44.22g | 12% |
| Dietary Fiber 3.7g | 12% |
| Sugars 22.3g | 15% |
| Protein 5.2g | 8% |
