Chocolate Caramel Popcorn Recipe
Servings: 12
Ingredients
- 1 (14 ounce.) pkg. caramels
- 1 (6 ounce.) pkg. chocolate chips
- 1/4 c. water
- 4 quarts. popped popcorn
Directions
- Place caramels, chocolate chips and water in a large microwave-safe bowl. Microwave on High for 3 min or possibly till mix is smooth. Stir every minute. Place popcorn in a large bowl. Pour caramel mix over popcorn. Let cold for a few min. Toss till well coated.
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