China -- Vegetarian Shanghai Fried Rice Recipe
Ingredients
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1292g | |
Calories 794 | |
Calories from Fat 63 | 8% |
Total Fat 7.24g | 9% |
Saturated Fat 1.98g | 8% |
Trans Fat 0.0g | |
Cholesterol 186mg | 62% |
Sodium 1452mg | 61% |
Potassium 2181mg | 62% |
Total Carbs 153.48g | 41% |
Dietary Fiber 9.9g | 33% |
Sugars 9.97g | 7% |
Protein 30.85g | 49% |