Chicken Puffs Recipe
Ingredients
Directions
- Mix chicken, onion and celery into a salad. Flatten each biscuit with your hand and put into greased muffin tin. Fill each biscuit with chicken mix. Bake at 350 degrees till brown, about 15 min. Serve hot.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 274g | |
| Calories 405 | |
| Calories from Fat 110 | 27% |
| Total Fat 12.24g | 15% |
| Saturated Fat 3.15g | 13% |
| Trans Fat 0.35g | |
| Cholesterol 63mg | 21% |
| Sodium 769mg | 32% |
| Potassium 356mg | 10% |
| Total Carbs 35.68g | 10% |
| Dietary Fiber 2.4g | 8% |
| Sugars 6.75g | 5% |
| Protein 36.42g | 58% |
