Carrot And Raisin Salad, Chick Fil A Recipe
Servings: 8
Ingredients
- 4 c. carrots finely shredded
- 20 ounce canned crushed pineapple
- 1 c. raisins
- 3/4 c. nonfat mayonnaise
- 1 Tbsp. sugar
- 1/2 Tbsp. fresh lemon juice
Directions
- Refrigerateall ingredients except sugar at least 30 min. Combine gently in a large bowl with sugar. May be refrigerated up to 72 hrs.
- NOTES : Fresh carrots are the secret according to Chik-fil-A. Adjust lemon juice and mayo to suite. I'd dissolve the sugar in the pineapple juice first I think. According to the AJC this recipe has (per Fat could be lowered or possibly eliminated by using lowfat/nonfat mayo.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 173g | |
| Recipe makes 8 servings | |
| Calories 301 | |
| Calories from Fat 157 | 52% |
| Total Fat 17.74g | 22% |
| Saturated Fat 2.46g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 151mg | 6% |
| Potassium 415mg | 12% |
| Total Carbs 37.83g | 10% |
| Dietary Fiber 2.9g | 10% |
| Sugars 28.55g | 19% |
| Protein 1.41g | 2% |
