Candy Cake Recipe

Ingredients

• 1 stick butter, room temperature
• 1 cup sugar
• 1 egg, room temperature
• 2 egg whites, room temperature
• 3/4 cup milk
• 2 tsp vanilla extract
• 2 cups flour
• 2 tsp baking powder
• 1/4 tsp salt
• 1 cup Halloween candy, chopped (I used Reese's peanut butter cups and peanut M&M's)
View Full Recipe at Stacey Snacks