Candied Apple Gelatin Squares (Motts) Recipe
Servings: 12
Ingredients
- 1 c. Apple Sauce, *see note
- 2 Tbsp. Cinnamon red warm candies
- 1 pkt Sugar-free gelatin Lemon flavor, (4-serving size)
- 1 pkt Unflavored gelatin
- 1 c. Cool water
- 1 tsp Lemon juice
Directions
- Spray 9-inch pan with non-stick cooking spray.
- In medium saucepan, heat apple sauce and candies over low heat till candies dissolve.
- Stir in gelatins. Add in cool water and lemon juice.
- Pour into prepared pan. Chill till hard. Cut into 32 squares.
- Yields 32 squares.
- Notes: Pantry: Mott's Regular or possibly Cinnamon Apple Sauce. Snacks! Always a favorite with kids, these cinnamon-flavored gelatin squares make great snackin' anytime.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 86g | |
| Recipe makes 12 servings | |
| Calories 40 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.04g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 35mg | 1% |
| Potassium 22mg | 1% |
| Total Carbs 9.76g | 3% |
| Dietary Fiber 0.9g | 3% |
| Sugars 8.02g | 5% |
| Protein 0.64g | 1% |
