Dessert Pie Crust by myra byanka

This dough has a touch of sugar, so I use it for 9" dessert pies.

Chocolate Caramel Bark by myra byanka

Easy prep holiday treat. I love this stuff. The butter/sugar caramelizes and makes wonderful little treats.

Two Memphis BBQ Sauces by myra byanka

In between the sweetness of Kansas City and spicier Texas bbq sauces. I use homemade chili powder, and if you don't, invest in a better quality powder like Gephardt's or Mexene.

Kansas City BBQ Sauce by myra byanka

Easy prep general purpose bbq sauce. It's a touch sweet, so good with pulled pork, or baby backs.

Garlic & Herb Home-style Mashed Potatoes by Wendi Taylor

Skin-on home-style mashed potatoes with garlic & herbs.

chicken, cherry tomato and iceberg lettuce salad by sunil k.nayar

sauted chicken cherry tomato and lettuce in min balsamic vinigar dressing

RASPBERRY CHICKEN by sunil k.nayar

its with raspberry stuffed in chicken

Mini Meatball Spaghetti Pie by myra byanka

Easy prep Italian-American pasta dish with ground beef mini meatballs.

Jamba Juice’s Pumpkin Smash Smoothie to Make at Home by Skinny Kitchen with Nancy Fox

Jamba Juice’s fantastic seasonal creation blends a pumpkin spice base with frozen yogurt and soy milk. It’s like drinking pumpkin pie through a straw! My home version is really yummy too with just the right amount of spice. The skinny for a 16 ounce serving is 315 calories. A 16 ounce Jamba has 390 calories. You’ll not only save 75…

Mashed Potato Rolls by myra byanka

Accidentally deleted this recipe, so here it is again. It's my favorite, go-to general purpose recipe for dinner and sandwich rolls, because they last longer than a day, due to the potatoes in them. Add fresh herbs and garlic for Italian and comfort foods, or substitute mashed sweet potatoes for the russets. Keep the dough in…

Classic Sandwich Bread for Beginners by myra byanka

This recipe is for those of you who have always wanted to bake homemade bread. This recipe is very versatile and can be used to make sandwiches, French toast, Texas toast, etc. In fact, if you flub it up, you can always find something to do with it - breakfast casseroles, bread stuffing, etc. It will not be super soft like…

Thin Crust Pizza Dough by myra byanka

If you like toppings more than dough, try this. It makes 2 medium pizzas.

CocaCola Baked Beans by Chef Smith

Pigs In A Blanket - Fast & Easy by Wendi Taylor

A quick & easy way to make this kid-friendly breakfast classic. Variations: You can add a slice of your favorite cheese with each sausage before rolling up for a cheesy version. For a hot version, add sliced pickled jalapenos.

Sunny Side Toast by Wendi Taylor

Also referred to as eggs in a basket, this traditional English recipe is a great way to start the morning.