Easy Tahini Dressing Recipe by Cookin Canuck

Make a batch of this easy tahini dressing and drizzle it on everything from salads to roasted veggies to grilled chicken or fish. It’s a fantastic plant based option for flavoring your meals.This easy tahini dressing recipe has been in my cooking arsenal for several years and I keep finding new ways to use it. It’s not only delicious…

Shrimp Kebab by Praveen Kumar

Sakkaravalli Kizhangu Poriyal | Sweet Potato Stir Fry Indian Style by Cooking 4 All Seasons

Sakkaravalli Kizhangu Poriyal | Sweet Potato Stir Fry Indian StylePublished: May 24, 2021 · Modified: May 24, 2021 by Srivalli · Leave a CommentSakkaravalli Kizhangu Poriyal or Sweet Potato Stir Fry Indian Style is a dry saute that can be enjoyed as a…

Fresh Garden Salad with Balsamic Marinade by Salad Foodie

A summertime side with plenty of garden vegetables in a pleasant balsamic marinade. Add grilled meat or fish and dessert and dinner is a cinch. Allow 30-60 minutes marinating time before serving (though it can be made ahead and refrigerated up to 24 hours if preferred.)

Lemon Loaf Cake by Julia Ann Souders

A tasty cake for that small gathering, elegant for brunch, luncheon or dinner. Dress up with chocolate syrup and ice cream..

Soy Ginger Steamed Lapu-Lapu by Manny Montala

Pizza Dough by Praveen Kumar

Mango Salsa by Unknown Chef

Made salmon burgers the other night. Wanted to make a refreshing side because the temperature was in the mid 80's that day. Aha, mango salsa. Fresh or frozen? Couldn't find fresh on my shopping excursion so bought a pound bag of frozen mangoes. The thawed mango pieces did not create a lake of liquid. In fact, the minor amount of…

Sweet Potato Tortillas by Sid's Sea Palm Cooking

Melt In Your Mouth Peanut Butter Cookies by Cindi M Bauer

My all time favorite peanut butter cookie! I freeze the cookies, then take out what I want to eat.

Our Favorite Soft Corn Tortillas by Inspired Taste

Healthy Chickpea Recipes - Gluten Free Goldfish Crackers by Aaron

Here's a childhood favorite that's actually healthy. Using the powerhouse vegetable chickpea. Yes, it's used for other recipes than just Hummus. Mom was right - eat your vegetables. So here's your chance! My recipe is free of the top eight common allergens.

Shaken Espresso With Brown Sugar And Quick Homemade Oatmilk by thecurrymommy

Starbucks CopyCat Iced Brown Sugar Oatmilk Shaken Espresso Homemade oat milk shaken with espresso, brown sugar syrup, and cinnamon make this delicious Starbucks drink. Shaken espresso with homemade oatmilk makes all the difference and is worth the extra 5 minutes of labor. The quality makes a brown sugar shaken espresso taste…

Grill Juicy Chicken Breast Tex-Mex Style by thecurrymommy

Tex-Mex flavored grilled chicken is easier than you think with my guide on how to grill tex mex chicken breast (woah! That rhymes). This Mexican restaurant tasting Tex Mex dish compares to Tequila Lime Chicken and is marinated with lime juice, garlic, and everyday spices making the end result family friendly and perfect for Taco…

Gujarati Dal Dhokri – Lentil Soup with Dumplings by thecurrymommy

Dal Dhokri with Instant Pot Sambar and Wheat Dumplings Dal Dhokri is a Gujarati recipe that includes a lentil base made with toor dal (dried pigeon peas) and wheat dumplings. This comforting meal is packed with sambar masala spices like tumeric, mustard seeds, cumin seeds, ginger, and fresh lemon juice making it tasty and…