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Parmigiano Crusted Halibut

Parmigiano Crusted Halibut by John Howie

Parmigiano Crusted Halibut, main ingredient: Fish, ingredients: • Halibut – cut into thin

1 vote
5108 views
Halibut with Asparagus Provencal

Halibut with Asparagus Provencal by John Howie

Halibut with Asparagus Provencal, ingredients: • Halibut – 6oz block filets 4 each

1 vote
3692 views
Grilled Halibut with Parmesan

Grilled Halibut with Parmesan by Nazzareno Casha

Grilled Halibut with Parmesan, main ingredient: Fish, ingredients: 3-4 halibut filets, 2

1 vote
1891 views
Braised Halibut with Tomato, Capers and Olives

Braised Halibut with Tomato, Capers and Olives by Janet Ciel

salt and pepper to taste, 11/4 lb halibut fillet, skin removed, cook method: Stew, cuisine

3 votes
12512 views
Crispy Halibut with Zucchini Ribbons and Lemony Basil sauce

Crispy Halibut with Zucchini Ribbons and Lemony Basil sauce by Debi Shawcross

milk, , Halibut:, 3 ounces panko bread crumbs, 1/2 cup milk, 8 (6-ounce) halibut steaks

1 vote
4754 views
Halibut Over Wilted Escarole

Halibut Over Wilted Escarole by JoannE.

1 Medium Shallot, 1 Garlic Clove, 1 6-oz Halibut Fillet, 1 Tsp Olive Oil, Zest from 1

3 votes
7560 views
Bleu Halibut

Bleu Halibut by Kevin Olomon

onions, sliced, 2 T. butter, six 6-8 oz. halibut fillets, 4 T. lemon juice, few dashes Old

2 votes
1879 views
Olive Oil Poached Halibut / Pistou of Summer Vegetables

Olive Oil Poached Halibut / Pistou of Summer Vegetables by Dmitry Elperin

Olive Oil Poached Halibut / Pistou of Summer Vegetables, main ingredient: Fish, ingredients: 4-6 oz. Filet Alaskan Halibut, 2qt. Extra Virgin Olive Oil for

1 vote
7525 views
Halibut with Orange, Tomatoes & Capers

Halibut with Orange, Tomatoes & Capers by Leslie Blythe Miller

black pepper 4 x 6-ounce pieces skinless halibut fillet or some other firm-fleshed white

1 vote
438 views
Cioppino

Cioppino by Debi Shawcross

1 1/2 pounds firm-fleshed fish such as halibut or grouper, cut into 2-inch pieces, cook

3 votes
10867 views
Chef Fish soup

Chef Fish soup by Nazzareno Casha

traditionally rock fish, substitutes include halibut, flounder and snapper) cleaned and

1 vote
3302 views
world famous halibut burgers....

world famous halibut burgers.... by cindy adshade

world famous halibut burgers...., main ingredient: Fish, ingredients: 4cups cornflakes

1 vote
2456 views
Grilled Scallop Tacos with Mango Peach Chile Sauce

Grilled Scallop Tacos with Mango Peach Chile Sauce by Melanie Yunk

pounds sea scallops (about 24 scallops) - Halibut or Mahi-Mahi works great too! , 1 bottle

1 vote
8984 views
Halibut a la Provencal

Halibut a la Provencal by Nikki S. Moore

heart. Unfold the hearts and place one halibut fillet on the right side of each parchment

1 vote
394 views
Summer Peach Salsa

Summer Peach Salsa by Nikki S. Moore

for a firm, white fish such as halibut or mahi-mahi prepared on the grill. 1 ½ cups

1 vote
486 views
Reef Fish Carpaccio with Madras Curry infused oil

Reef Fish Carpaccio with Madras Curry infused oil by Walter

try to get any white and firm fish, even a halibut would go really well because it has a

1 vote
296 views
Reef Fish Carpaccio with Madras Curry infused oil

Reef Fish Carpaccio with Madras Curry infused oil by Walter

try to get any white and firm fish, even a halibut would go really well because it has a

1 vote
254 views
Mixed Seafood and Avocado Ceviche

Mixed Seafood and Avocado Ceviche by Karista

until the small halibut pieces have been cooked through. Once the halibut is done, drain

1 vote
464 views
A San Francisco Treat

A San Francisco Treat by Heather Wetzel

clams 12 mussels, cleaned and debearded 1/2 lb halibut, cut into 1″ pieces 1/2 lb bay

1 vote
347 views
Baked Halibut Cashew Crusted

Baked Halibut Cashew Crusted by Claudia lamascolo

black pepper 4 white fish filet's ( halibut, cod, haddock) 2 tablespoon soy sauce mixed

1 vote
426 views