![]() |
Quick & Easy Beef Stroganoff by Salad FoodieBeef Stroganoff, main ingredient: Beef, ingredients: 2 12-ounce cans roast beef in beef |
3 votes
11893 views
|
|
![]() |
Texas Smoked Brisket for Beginners by myra byankaper pound., , 1 cup your favorite bbq rub for beef, or mine (see link), , 6-8 chunks of |
2 votes
9183 views
|
|
![]() |
Beef Stroganoff with Butter Noodles by Chef SmithBeef Stroganoff with Butter Noodles, ingredients: 3 cups beefcream, plus more for garnish |
2 votes
2174 views
|
|
![]() |
Beef Stroganoff Stuffed Potatoes by Patit enough for me to Beef Stroganoff Stuffed Potatoes 4 baking potatoes 1 lb. chopped beef |
1 vote
464 views
|
|
![]() |
Crockpot Italian Beef for Sandwiches by myra byankasalt and pepper to taste, 1 can beef broth, , for the sandwiches: sliced red bell peppers |
8 votes
14039 views
|
|
![]() |
Bobby Lovera's Easy Beef Brisket Barolo by Bobby LoveraBeef Brisket Barolo, main ingredient: Beef, ingredients: 4 1/2 Lb. Beef |
4 votes
14961 views
|
|
![]() |
Ground Beef Mozzarella Potatoes Au Gratin by Wendi Taylor1 lb ground beef, crumbled & browned2 tsp salt, Optional (for garnish): sour cream |
1 vote
9069 views
|
|
|
German Rouladen (beef rolls ) by Chef Paul McGovernGerman Rouladen (beef rolls ), main ingredient: Beef, ingredients: FOR THE BEEF ROLLS, , 2 |
2 votes
4023 views
|
|
![]() |
Mediterranean Beef Minestrone Soup by Salad Foodie3 quarts water, 1 1/2 pounds lean beef for soup, cut into 1/2" bite-size pieces (see |
3 votes
6636 views
|
|
![]() |
Three Packet Pot Roast for the Crockpot by myra byankafor the Crockpot, ingredients: 3-5 lbs. chuck, 1 of beef gravy, 32 oz. water or half beef |
1 vote
6404 views
|
|
![]() |
Ten Minute Chili for Hot Dogs and Burgers by myra byankaTen Minute Chili for Hot Dogs and Burgers, ingredients: 1 lb. ground beef, cooked drained |
1 vote
3746 views
|
|
![]() |
Beef meatballs with olives by Lemon Squeezypepper, Olive oil for frying, cuisine: British, course: Main dish, type of dish: Beef |
1 vote
1451 views
|
|
![]() |
Beef Tenderloin in Merlot with Shallots and Tail of Veal by Nazzareno Cashaml, For the tenderloin, • Beef tenderloin 400 g, prime, • Merlot wine 1ltr, • Beef stock |
1 vote
4809 views
|
|
![]() |
Baked Beef Olives) by Nazzareno CashaBaked Beef Olives), main ingredient: Beef, ingredients: 8 very thin slices of beef (for 4 |
1 vote
2976 views
|
|
![]() |
White Castle Sliders by Patricia Stagich80% ground beef 3 Tbsp. dried minced onions 1/2 cup beef broth 1/2 cup water (for beef) 1 |
1 vote
694 views
|
|
![]() |
Beef stroganoff by Johan DeclerckBeef stroganoff Beef stroganoff This the beef and cook, stirring occasionally, for |
1 vote
297 views
|
|
![]() |
Bacon Wrapped Stuffed Burger Dogs by Patti FisherBeef, ingredients: 2lbs. ground beef, ’s Original Spicy Gourmet BBQ Jam, cook method |
1 vote
5270 views
|
|
![]() |
Tacos de Suadero (Brisket Tacos) by myra byankaand pepper, 1/2 cup beef broth, , oil for sauteing, cuisine: Mexican, course: Appetizers |
1 vote
9568 views
|
|
|
Beef Fajita Best Marinade by Amos MillerBeef Fajita Best Marinade, , , While the meat is resting for 10 minutes, core, seed |
3 votes
11496 views
|
|
|
Standing Prime Rib Roast - by B InnesBeef, ingredients: 1. 1 standing rib roast, estimate about 1/2 pound per person for the |
5 votes
12050 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R