Buttered Mashed Potato Recipe
Servings: 1
Ingredients
- Add in 115g butter to your mashed potato (qv). Season to taste with salt and freshly grnd black pepper. Add in nutmeg to taste and mix.
Directions
- No Method
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 115g | |
| Calories 825 | |
| Calories from Fat 820 | 99% |
| Total Fat 93.28g | 117% |
| Saturated Fat 59.08g | 236% |
| Trans Fat 0.0g | |
| Cholesterol 247mg | 82% |
| Sodium 662mg | 28% |
| Potassium 28mg | 1% |
| Total Carbs 0.07g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.07g | 0% |
| Protein 0.98g | 2% |
