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Servings: 12

Ingredients

  • 1 pkg. Fudge Brownie mix
  • 1/2 c. butter
  • 1/4 c. water
  • 1 teaspoon vanilla
  • 1 1/2 c. flaked coconut
  • 1 c. minced nuts
  • 1 can ready to spread vanilla frosting
  • 2 sq. (1 ounce each) unsweetened chocolate

Directions

  1. Mix brownie mix, butter, water and vanilla in saucepan. Heat to boiling, stirring constantly. Remove from heat, stir in coconut and nuts. Spread evenly in ungreased oblong pan (13 x 9 x 2 inch). Chill till hard, about 1 hour. Spread frosting over brownie mix. Chill 1 hour.
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