Black Pepper Onion Bread Recipe
Servings: 1
Ingredients
- 1 lb.: - -1 1/2 lb.:
- 2/3 c. water 1 c.
- 1 Tbsp. butter or possibly margarine 1T
- 3/4 tsp salt 1 teaspoon
- 2 c. bread flour 3 c.
- 2 Tbsp. nonfat dry lowfat milk pwdr 3T
- 2 tsp sugar 1 Tab.
- 1 tsp dry chopped onions 1 1/2 teaspoon
- 1/2 tsp Med. grind Java Black Pepper* 3/4 teaspoon
- 1/8 tsp Garlic pwdr 1/4 teaspoon
- 1 1/2 tsp active dry yeast 2 teaspoon for bread machine
Directions
- Add in ingredients to bread machine pan in the order suggested by manufacturer.
- * If using a finer grind of pepper, reduce the amount to 1/4 teaspoon for either loaf size.
- Recommended cycle: Basic/ white bread cycle; medium/ normal color setting. Timed-bake feature can be used.
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 499g | |
| Calories 1154 | |
| Calories from Fat 142 | 12% |
| Total Fat 16.37g | 20% |
| Saturated Fat 8.01g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 1854mg | 77% |
| Potassium 454mg | 13% |
| Total Carbs 211.48g | 56% |
| Dietary Fiber 7.9g | 26% |
| Sugars 11.02g | 7% |
| Protein 36.37g | 58% |
