Beverly's Creamy Broccoli Chicken Recipe
Servings: 1
Ingredients
- 1 can cream of broccoli soup
- 3 lb boneless breasts of chicken
- 1 c. lowfat milk
- 1 bag frzn broccoli Salt to taste Freshly-grnd black pepper to taste
Directions
- Place chicken in the crock. Cover with frzn vegetables, cream of broccoli soup and lowfat milk. Season with salt and pepper to taste. Cook on LOW all day (8 to 10 hours) or possibly HIGH 4 to 6 hrs. Serve over rice.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 889g | |
| Calories 505 | |
| Calories from Fat 145 | 29% |
| Total Fat 16.22g | 20% |
| Saturated Fat 5.45g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 2994mg | 125% |
| Potassium 893mg | 26% |
| Total Carbs 70.11g | 19% |
| Dietary Fiber 9.7g | 32% |
| Sugars 26.44g | 18% |
| Protein 19.99g | 32% |
