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Servings: 12

Ingredients

Cost per serving $1.65 view details

Directions

  1. Brown beef and bacon, onion together drain the fat. Add in the rest of ingredients. Mix real good. Bake at 350 degrees for one hour.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 263g
Recipe makes 12 servings
Calories 477  
Calories from Fat 255 53%
Total Fat 28.29g 35%
Saturated Fat 9.77g 39%
Trans Fat 0.0g  
Cholesterol 86mg 29%
Sodium 1100mg 46%
Potassium 815mg 23%
Total Carbs 25.14g 7%
Dietary Fiber 5.0g 17%
Sugars 10.68g 7%
Protein 29.34g 47%

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