Beef Fajita Marinade Recipe
Servings: 1
Ingredients
- 12 ounce Beer
- 1/2 c. Italian Salad Dressing
- 5 x Cloves Garlic (chopped)
- 2 Tbsp. Lemon Or possibly Lime Juice
- 1 Tbsp. Sugar Salt And Pepper
- 3 x Cloves Worchestershire Sauce
- 2 Tbsp. Vinegar
Directions
- Combine all ingredients in a large pan. Add in beef fajitas then over and refrigeratein refrigerator over night.
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 537g | |
| Calories 755 | |
| Calories from Fat 492 | 65% |
| Total Fat 54.63g | 68% |
| Saturated Fat 8.17g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 9mg | 3% |
| Sodium 1550mg | 65% |
| Potassium 292mg | 8% |
| Total Carbs 41.53g | 11% |
| Dietary Fiber 2.6g | 9% |
| Sugars 11.67g | 8% |
| Protein 4.93g | 8% |
