Baked Donut Muffins Recipe
Servings: 12
Ingredients
- 3 c. flour
- 1 c. sugar
- 3 1/2 teaspoon baking pwdr
- 1 teaspoon salt
- 1/2 teaspoon orange peel
- 1/4 teaspoon cinnamon
- 3/4 c. butter
- 1 c. grated apple
- 1 c. vanilla yogurt
- 2 large eggs, beaten
- 1/2 c. melted butter
- 3/4 c. sugar
- 1 teaspoon cinnamon
Directions
- Put together dry ingredients, cut in butter, stir in rest of the ingredients. Spoon into muffin tins. Bake at 350 degrees for 20 min. Makes two dozen.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 123g | |
| Recipe makes 12 servings | |
| Calories 423 | |
| Calories from Fat 179 | 42% |
| Total Fat 20.36g | 25% |
| Saturated Fat 12.48g | 50% |
| Trans Fat 0.0g | |
| Cholesterol 86mg | 29% |
| Sodium 721mg | 30% |
| Potassium 97mg | 3% |
| Total Carbs 56.09g | 15% |
| Dietary Fiber 1.2g | 4% |
| Sugars 31.76g | 21% |
| Protein 5.26g | 8% |
