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Baked Black Clam And Garlic Pizza Recipe

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0 votes | 1233 views
Servings: 1

Ingredients

Cost per recipe $0.76 view details
  • Canola oil to cook
  • 1 Tbsp. fermented black beans
  • 1/3 c. sliced garlic
  • 1 c. mascarpone cheese
  • 1/3 c. minced Italian parsley
  • 1 c. grated mozzarella cheese
  • 2 c. freshly-shucked and minced clams Salt to taste Freshly-grnd black pepper to taste
  • 1/3 x Pizza Dough recipe see * Note

Directions

  1. In a saute/fry pan coated with oil, saute/fry black beans and garlic. Season with salt and pepper. Set aside and when cooled, fold in the mascarpone and parsley. Spread mix on 2 raw pies, top with clams, then cheese. Bake on a pizza stone at 425 degrees for 8 to 10 min till golden.
  2. This recipe yields two 8- to 10-inch pizzas.
  3. Yield: 2 pizzas
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 171g
Calories 407  
Calories from Fat 207 51%
Total Fat 22.98g 29%
Saturated Fat 12.36g 49%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 614mg 26%
Potassium 371mg 11%
Total Carbs 18.57g 5%
Dietary Fiber 1.5g 5%
Sugars 1.23g 1%
Protein 32.41g 52%

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