Baked Apples (Crock Pot) Recipe
Servings: 5
Ingredients
- 6 med apples, cored & peeled about 1 inch down
- 1/2 c. sugar
- 2 Tbsp. raisins
- 1 tsp cinnamon
- 2 Tbsp. butter
- 1/2 c. water
Directions
- Mix sugar, raisins and cinnamon. Stuff apples with sugar mix and dot them with butter. Pour water into cooker. Add in apples. Cook on low 7 to 8 hrs.
- Yields 5 to 6 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 250g | |
| Recipe makes 5 servings | |
| Calories 234 | |
| Calories from Fat 44 | 19% |
| Total Fat 4.97g | 6% |
| Saturated Fat 2.98g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 12mg | 4% |
| Sodium 36mg | 2% |
| Potassium 245mg | 7% |
| Total Carbs 50.83g | 14% |
| Dietary Fiber 5.1g | 17% |
| Sugars 42.86g | 29% |
| Protein 0.71g | 1% |
